The Culinary Council is a collaborative agency of chefs working together to design and create new and innovative food products including everything necessary for quick-start and cost effective market roll out.
Our client experience includes major brand, multi-national food and beverage companies in all important sectors – frozen food, refrigerated foods, dry grocery, produce, food service and internet food marketing. We have also been responsible for launching many new brands taken from concept or kitchen recipes.
These include gourmet, specialty, natural and organic products. refrigerated foods, dry grocery, produce, food service and internet food marketing.
Our fields of expertise include all Mediterranean cuisines, with resources from country such as Italy, France, Spain, Portugal, Germany and the Balkan countries. In the the lower Mediterranean basin we endorse the cuisines of Norhern Africa and the Middle East.
Our latest endeavor is to research, develop and launch the new and exciting flavors offered by the Latin countries and the Orient. The experience and professionalism of our chefs members guarantees innovation, creativity and a continuous education and documentation on the powertful trends of tomorrow.
We focus our products and development in the philosophy of healthy eating with strong emphasis on the usage of pulses, grains, greens, low cholesterol and fats. We specialize in Gluten-Free products development including Diabetes and Allergens-free with total wellness and fit lifestyle.
The Culinary Council is also a brokerage agency and its members offer liason with major food, wineries and manufacuring companies in Italy and Europe. This service allowes you to lead in the cutting-edge of your industry.
Master Chef A.P.C.I - I.C.M.C.
Spokeperson & Presenter